A vibrant blend of African and Portuguese influences with white-sand beaches and gorgeous blue waters, Santa Maria sits on the island of Sal in Cape Verde, an archipelago off the coast of Senegal. From water sports to local delicacies like steaming “catchupa” stew, this brightly-coloured town is a fascinating melting pot of culture.

Things to do

Sunseekers will find a delightful collection of beaches near Santa Maria, where white sands seemingly stretch in either direction. Santa Maria offers snorkeling offshore and a turtle hatchery, while Pedra De Lume Beach is a quiet stretch of sand. If you want to try windsurfing, head to Ponta Preta Beach.

If you’re looking for an adventure, ride quad bikes across the island’s Mars-like landscapes or visit Sal’s famous salt mines to float around in the salty pools. The Viveiro Botanical Garden offers a tranquil ambience with bright-yellow hibiscus and features a mini zoo with goats and rabbits.

Get acquainted with the surrounding region on an island-hopping tour. See the volcanic peak at Fogo or the beautiful canyons at Santo Antao. The Bay of Faja D’Agua on Brava Island offers lush green foliage, while Sao Vicente is where to hear the national music, morna, spilling out of cafes and bars.

A combination of Portuguese seafood mixed with African flavours, the local cuisines of Santa Maria can be sampled at Chez Pastis. The island’s famous stew is served at buffet restaurants, such as D’ Angela on Santa Maria Beach.

Getting around

A car is the most convenient way to get around Santa Maria, while taxis and buses are available. Amílcar Cabral International Airport is 18 kilometres away.